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Tuesday, April 26, 2011

Weekend BBQ

Weekends are great time to have family bonding and cooking.

Here are some simple dishes we had that made us occupied.

More close up images after the break.

A typical pork seasoned with rock salt and pepper and torched by coal grille. Chopped and goes well with vinegar or kimchi.





Marble potatoes boiled and in wedge cut mixed with celery and mayonaise.


Lettuce with sweet mangoes and tomatoes dressed with mango vinegrette.




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